Smak Gozo

Prawdziwa kuchnia maltańska, taka, jaką gotowały nasze babcie. Przy Państwa stole od 27 czerwca 2007 roku.

Plate of fresh fish, a Gozitan speciality
Gozitan fresh fish, traditional Maltese food for family dining at St Julian's, Malta.

Malta nosi w sobie tysiące lat historii w języku, w kulturze i w kuchni. Arabskie przyprawy, sycylijski makaron, chleb Kawalerów Maltańskich, ryby Morza Śródziemnego. Każda cywilizacja, która tędy przeszła, zostawiła coś po sobie, a maltańska kuchnia wchłonęła to wszystko. Gozitan wraca do tych korzeni i podaje je tak, jak zawsze wyglądały. Od 2007 roku każdy talerz jest właśnie taki.

Traditional Maltese dishes served at Gozitan
Traditional Maltese Gozitan cuisine: rabbit stew, bragoli, fresh fish. St Julian's family dining.

Merħba!

Merħba tak Gozo wita swoich gości od stuleci. Słowo, które niesie ciepło kultury ukształtowanej przez historię, morze i szczodry maltański stół. Jedzenie, powitanie, niespieszne tempo. Nic z tego nie jest nowe. Wszystko jest dokładnie takie, jakie być powinno. Prosimy usiąść. Kuchnia już na Państwa czeka.

  • Diners on the terrace at Gozitan restaurant, St Julian's, at dusk

    Diners on the terrace at Gozitan restaurant, St Julian's, at dusk

  • Diner enjoying traditional Maltese snails, bebbux, at Gozitan

    Diner enjoying traditional Maltese snails, bebbux, at Gozitan

  • Plate of Maltese rabbit, fenek, with herbs, tomatoes and wine

    Plate of Maltese rabbit, fenek, with herbs, tomatoes and wine

  • Fisherman on a boat holding a large freshly caught fish off the Maltese coast

    The day’s fresh catch, landed off the Maltese coast for Gozitan

  • Group dining under the Gozitan sign in St Julian's, Malta

    Group dining under the Gozitan sign in St Julian's, Malta

  • Bragoli, Maltese beef olives in gravy, at Gozitan restaurant

    Bragoli, Maltese beef olives in gravy, at Gozitan restaurant

  • Maltese ravioli in tomato sauce with red wine at Gozitan

    Maltese ravioli in tomato sauce with red wine at Gozitan

  • Whole grilled fish with lemon and herbs at Gozitan, Malta

    Whole grilled fish with lemon and herbs at Gozitan, Malta

  • Diners on the terrace at Gozitan restaurant, St Julian's, at dusk
  • Diner enjoying traditional Maltese snails, bebbux, at Gozitan
  • Plate of Maltese rabbit, fenek, with herbs, tomatoes and wine
  • Fisherman on a boat holding a large freshly caught fish off the Maltese coast
  • Group dining under the Gozitan sign in St Julian's, Malta
  • Bragoli, Maltese beef olives in gravy, at Gozitan restaurant
  • Maltese ravioli in tomato sauce with red wine at Gozitan
  • Whole grilled fish with lemon and herbs at Gozitan, Malta

Book a Table

Long lunches in the sun, slow dinners by night. Reserve your place at a table that has been welcoming guests since 2007.

Dine With Us

Stuffat tal-fenek, braġjoli, fresh qarnit and the classics. Cooked the way our grandmothers always did, at our table in St Julian's.

Celebrations & Groups

Family feasts, christenings, festas and big gatherings. Let us host your special occasion the Gozitan way.

Book a Table

Long lunches in the sun, slow dinners by night. Reserve your place at a table that has been welcoming guests since 2007.

Dine With Us

Stuffat tal-fenek, braġjoli, fresh qarnit and the classics. Cooked the way our grandmothers always did, at our table in St Julian's.

Celebrations & Groups

Family feasts, christenings, festas and big gatherings. Let us host your special occasion the Gozitan way.

Book a Table

Long lunches in the sun, slow dinners by night. Reserve your place at a table that has been welcoming guests since 2007.

Dine With Us

Stuffat tal-fenek, braġjoli, fresh qarnit and the classics. Cooked the way our grandmothers always did, at our table in St Julian's.

Celebrations & Groups

Family feasts, christenings, festas and big gatherings. Let us host your special occasion the Gozitan way.

Dziennik

The dining room at Gozitan on a busy evening, St Julian’s

Maltese rabbit stew, stuffat tal-fenek, at Gozitan, St Julian’s

Your Table Awaits

monday – friday

11:45 23:45

weekends

11:45 23:45

Your Table Awaits

monday – friday

11:45 23:45

weekends

11:45 23:45

Your Table Awaits

monday – friday

11:45 23:45

weekends

11:45 23:45